The Perfect 10 Birthday Cake Contest

The Perfect 10 Birthday Cake : WEEK 1 [20 Sept -26 Sept 2021]

Make The Perfect 10 Birthday Cake with the Burrosa Pound Cake and CELEBRATE with us. Create the Creative Birthday Cake for us and WIN with us.

Ps:

EXAMPLE we have created a cup of Burrosa Trifle Birthday Cake with this recipe:

What You Need:

• 1x Burrosa Red Velvet
• 1x Burrosa Butter
• 1x cup of Heavy Whipping Cream whipped
• 1x cup of blackberries
• 1x tablespoon of grated lemon rind

How to make:

1. Firstly, cut up the Burrosa Butter and Red Velvet Pound Cake into small cubes.
2. Whip up some fresh Whipping Cream till it fluffs up and becomes thick & rich.
3. Place some Burrosa Butter cubes and nuts (of your choice) at the bottom layer.
4. Next, spread a layer of cream before putting in some of the cut-up Burrosa Red Velvet Pound Cake.
5. Spread another layer of cream and put in some blueberries or some of your favourite fruits.
6. Lastly top it off with a thin slice of lemon and grated lemon rind.
7. Serve!

TO ENTER:

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1. Like 👍 and follow our Facebook page fb.com/massimobreadmalaysia
2. Take a 📸 PHOTO of your creation (with the Burrosa)
3. Share the pic on your fb or insta page with #Burrosa and #MassimoThePerfect10 and tag at least 3 friends or family to join the celebration (Remember to set your photo to PUBLIC so we can see it).
4. And then share the link in the comment box here on our Facebook Massimo Perfect 10 birthday Cake Contest post.

T&Cs apply.

• ENG: https://forms.gle/qo7m4YxYW3d9nauC7
• BM: https://forms.gle/6pQFTVtQU4QFoUaS9

Massimo THE PERFECT 10TH BIRTHDAY CAKE CONTEST: T&Cs (English)

By participating in Massimo THE PERFECT 10TH BIRTHDAY CAKE CONTEST (“Contest”), you (“Participant”) admit/ acknowledge to have read and agreed to the Terms and Conditions as stated below:-

Organiser

1. The Italian Baker Sdn. Bhd. (“Organiser”) is the organiser of this Contest.

Eligibility

2. This Contest is open to Malaysian citizens aged 18 years and above except employees of the Organiser, affiliated companies, subsidiaries, advertising/public relations agencies and suppliers of the Organiser, as well as their immediate family members.

Contest Period

3. The first day of the competition starts on 20 September 2021 10:00 AM MYT and closes on 17 October 2021 11:59 PM MYT. Entries received before the starting and after the closing dates and times will be automatically disqualified. The contest will go on for 4 weeks, starting:

(1) 20 September to 26 September

(2) 27 September to 3 October

(3) 4 October to 10 October

(4) 11 October to 17 October

How to Enter

4. To enter the Contest, Participants must use Burrosa Pound Cakes to make The Perfect Ten Birthday cake.

(i) Entries will be judged based on creativity of the cake presentation and ingredients used.

5. To enter participants must

i) Like and follow our Facebook page fb.com/massimobreadmalaysia

ii) Take a PHOTO of The Perfect 10 creation (with the Burrosa Pound Cake)

iii) Share the pic on their Facebook or Instagram page with #Burrosa and #MassimoThePerfect10 and tag at least 3 friends or family to join the celebration (Remember to set the post to PUBLIC).

iv) And then share the post link in the comment box here, on our Facebook Massimo Perfect 10 birthday Cake Contest weekly post.

6. Participants must fulfill all Contest requirements, as specified, to be eligible to win a prize. Entries that are incomplete or do not adhere to the rules or specifications may be disqualified at the sole discretion of Organiser.

Winners Selection & Prizes

7. All valid entries received during the Contest Period will be picked by the Organiser.

8. 3 winners will be selected by the Organiser at the end of every week. The weekly winners will be announced every Friday on these consecutive dates:

24 September 2021

01 October 2021

08 October 2021

15 October 2021

9. 3 x Lucky Winners Per Challenge (Per Week)

10. The prizes cannot be exchanged for cash in part or full.

11. Press submit after read.